FAGOR is the worldwide leader in built-in induction cooktops. The ultimate cooking experience, induction adds a sleek and streamlined design to complement any kitchen. Long revered as the number one choice of gourmet cooks and culinary academies, now you can enjoy state of the art performance cooking in your own home.
Induction is the only cooking surface that not only provides ultra rapid & precise heating, but also saves an astounding amount of energy. An induction cooktop very closely resemblances a glass top or radiant electric cooking surface, however, the operation and components are quite different.
How does it work?
Induction cooktops contain a series of elements beneath the surface called induction coils, which operate on magnetic principals. These coils generate magnetic fields that induct a warming reaction in steel and iron-based pots or pans.
What is different is that a magnetic reaction between the coils and the cookware placed on the surface is what generates heat – not the surface itself. This means that the cookware heats the food, not the stovetop!
Benefits of Induction
To learn more about Induction Cooking, download our PowerPoint Presentation.